Opening Times
Friday 10:00am to 6:00pm
Saturday: 10:00am to 6:00pmSunday: 9:00am to 7:00pm
* Societies may avail of food any day by prior arrangement
* Soups, scones and snacks available every day
Sunday Lunch Menu
Starters
Chicken and red pepper terrine with avocado €7
Vegetable spring rolls with garlic mayonnaise €7
Golden fried garlic mushrooms €7
Cream of potato and leek soup €5
Fan of gala melon with lemon sorbet €6
Chicken and mushroom vol au vent €7
Main Course
Grilled escalope of salmon with dill flavoured sauce €13
Gratin of fish with seaweed and ginger €16
Roast sirloin of beef with thyme jus €14.
Sirloin steak with all the trimmings €23
Succulent roast turkey with baked ham €13
Butternut squash and cauliflower lasagne with vine tomato €13
Stir fry chicken with noodles and leeks €14
Half honey roast duck with orange sauce €18
Lamb cutlets with rosemary €17
Selection of desserts €6
Apple crumble
Mango and raspberry cheesecake
Fresh fruit pavlova
Sherry trifle
Sticky toffee pudding
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Tea/Coffee €2 Americano €2.70 Latte €3 Cappuccino €3
